Hola, bienvenidos, and welcome to a podcast where we tell stories for us and by us.
Have you ever had a Michelada? If so, how fresh was it? Today's guests started Big Mich, a freshly squeezed and pressed Michelada mix company based in Chicago. Javi and Nathalie sought out to disrupt the mixed drink space and bring new life and flavors to the world of Micheladas. We will learn about what it takes to start a business, the struggles, and the successes that come from this journey.
Be sure to check out Big Mich on social media at @bigmichchicago
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You like the logo? Good because my brother did it. Follow him @weathertenko
And of course, today's music is brought to you by Quinto Imperio
Music by Ketsa